本格中華 春華 明石

本格中華 春華 明石

Reservations and Inquiries

Tel 078-927-1800

Reservation

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    1. HOME
    2. TAKE-OUT MENU

    TAKE-OUT MENU

    • Hors d'oeuvre

      • Assorted hors d'oeuvres 7 types 4-5 servings

        Assorted hors d'oeuvres 7 types 4-5 servings

        4100 yen(Tax included)

        We packed our popular menu.How about a gathering at home?

        1/10

        Assorted hors d'oeuvres 7 types 4-5 servings

        Assorted hors d'oeuvres 7 types 4-5 servings

        4100 yen(Tax included)

        We packed our popular menu.How about a gathering at home?

      • Assorted hors d'oeuvres 7 types for 2-3 servings

        Assorted hors d'oeuvres 7 types for 2-3 servings

        2700 yen(Tax included)

        We packed our popular menu.How about a gathering at home?

        1/10

        Assorted hors d'oeuvres 7 types for 2-3 servings

        Assorted hors d'oeuvres 7 types for 2-3 servings

        2700 yen(Tax included)

        We packed our popular menu.How about a gathering at home?

    • Cold weather

      • grilled pork

        ¥ 920(Tax included)

        *From the viewpoint of quality maintenance, we will guide you to take-out cold dishes from October to May.

        1/10

        grilled pork

        ¥ 920(Tax included)

        *From the viewpoint of quality maintenance, we will guide you to take-out cold dishes from October to May.

      • steamed chicken onion sauce

        1350 yen(Tax included)

        *From the viewpoint of quality maintenance, we will guide you to take-out cold dishes from October to May.

        1/10

        steamed chicken onion sauce

        1350 yen(Tax included)

        *From the viewpoint of quality maintenance, we will guide you to take-out cold dishes from October to May.

      • Petan

        ¥ 650(Tax included)

        *From the viewpoint of quality maintenance, we will guide you to take-out cold dishes from October to May.

        1/10

        Petan

        ¥ 650(Tax included)

        *From the viewpoint of quality maintenance, we will guide you to take-out cold dishes from October to May.

      • Cold Jellyfish

        1650 yen(Tax included)

        *From the viewpoint of quality maintenance, we will guide you to take-out cold dishes from October to May.

        1/10

        Cold Jellyfish

        1650 yen(Tax included)

        *From the viewpoint of quality maintenance, we will guide you to take-out cold dishes from October to May.

      • Boiled Sichuan pork

        ¥ 1080(Tax included)

        *From the viewpoint of quality maintenance, we will guide you to take-out cold dishes from October to May.

        1/10

        Boiled Sichuan pork

        ¥ 1080(Tax included)

        *From the viewpoint of quality maintenance, we will guide you to take-out cold dishes from October to May.

    • Onna (You can choose as many dishes as you like.)

      • Hachihwa

        1650 yen(Tax included)

        1/10

        Hachihwa

        1650 yen(Tax included)

      • Prawn chili sauce

        1200 yen(Tax included)

        1/10

        Prawn chili sauce

        1200 yen(Tax included)

      • shrimp mayonnaise sauce

        1200 yen(Tax included)

        1/10

        shrimp mayonnaise sauce

        1200 yen(Tax included)

      • Egg foo young

        1200 yen(Tax included)

        1/10

        Egg foo young

        1200 yen(Tax included)

      • Blue pepper meat

        1650 yen(Tax included)

        1/10

        Blue pepper meat

        1650 yen(Tax included)

      • Sweet and sour pork

        1400 yen(Tax included)

        1/10

        Sweet and sour pork

        1400 yen(Tax included)

      • Mabo tofu

        1200 yen(Tax included)

        1/10

        Mabo tofu

        1200 yen(Tax included)

      • Fried chicken (4 pieces)

        850 yen(Tax included)

        1/10

        Fried chicken (4 pieces)

        850 yen(Tax included)

      • Shark fin gyoza (3 pieces)

        ¥ 720(Tax included)

        1/10

        Shark fin gyoza (3 pieces)

        ¥ 720(Tax included)

      • Cantonese Shumai (3 pieces)

        ¥ 720(Tax included)

        1/10

        Cantonese Shumai (3 pieces)

        ¥ 720(Tax included)

      • Gomoku spring roll (2 rolls)

        ¥ 690(Tax included)

        1/10

        Gomoku spring roll (2 rolls)

        ¥ 690(Tax included)

      • Shrimp chive spring rolls (2 pieces)

        ¥ 750(Tax included)

        1/10

        Shrimp chive spring rolls (2 pieces)

        ¥ 750(Tax included)

      • Bucket fried shrimp (4 pieces)

        ¥ 660(Tax included)

        1/10

        Bucket fried shrimp (4 pieces)

        ¥ 660(Tax included)

    • Noodles / Rice Dessert (How about for lunch or meal?)

      • Five fried rice

        1200 yen(Tax included)

        1/10

        Five fried rice

        1200 yen(Tax included)

      • Seafood ankake fried rice

        ¥ 1320(Tax included)

        1/10

        Seafood ankake fried rice

        ¥ 1320(Tax included)

      • Tianjin Rice

        1200 yen(Tax included)

        1/10

        Tianjin Rice

        1200 yen(Tax included)

      • Chūkadon

        1100 yen(Tax included)

        1/10

        Chūkadon

        1100 yen(Tax included)

      • Mapo tofu

        Mapo tofu

        1200 yen(Tax included)

        1/10

        Mapo tofu

        Mapo tofu

        1200 yen(Tax included)

      • Seafood fried noodles

        1400 yen(Tax included)

        1/10

        Seafood fried noodles

        1400 yen(Tax included)

      • Shirunashi Tantanmen

        1200 yen(Tax included)

        1/10

        Shirunashi Tantanmen

        1200 yen(Tax included)

      • 3 sesame balls

        600 yen(Tax included)

        1/10

        3 sesame balls

        600 yen(Tax included)

      • Cooked sweet potato candy

        ¥ 720(Tax included)

        1/10

        Cooked sweet potato candy

        ¥ 720(Tax included)

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    本格中華 春華 明石

    ほんかくちゅうかしゅんかあかし

    • Address
      兵庫県明石市松の内2丁目の2
    • Access
      About a 5-minute walk from the East Exit of JR West Akashi Station Hotel Castle Plaza B1F
    • Tel
      078-927-1800
    • Business hours
      Tuesday, Wednesday, Friday to Sunday, holidays, and the day before holidays: 11:30 to 14:30 (last order for food 14:00, last order for drinks 14:00) 17: 00 ~ 21: 00 (Cooking LO 20:00 Drink LO 20:30)
    • Regular holiday
      Monday, Thursday

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    (C) 2021 本格中華 春華 明石

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