[Hot pot] 4400 yen course

[Hot pot] 4400 yen course

4400 yen(Tax included)

  • 2-10persons

Stew meat, fish and shellfish, vegetables, etc. in two types of soup, clear soup and red mala soup.

Course menu

Appetizer

Meat and dim sum

(Pork ribs / chicken breast / omasum / dumplings)

Assortment of seasonal vegetables

Seasonal seafood

Inaniwa udon noodles

dessert

Reservation deadline
Three days before 21 o'clock on the desired store visit date

2025/01/05 update